27 August 2012

Wild Bounty

The recent rains have brought enough moisture to the land for my favorite mushrooms to produce fruit. Puffballs are easy to identify so there is no chance of harvesting a poisonous lookalike. They have a solid fruit (no gills or stem) and can be sliced very neatly for sautéing in butter or to dry for use in mid-winter soups.

As you can see, the chickens like a bite of puffball too. (This one came from right outside the basement door.)
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